7/29 OPEN Osteria Pesce Volante（オステリアペッシェヴォランテ）

~ Appetizer ~

• 

  Assortment of appetizers

  1600 yen(税込)

  ~If you're unsure what to choose, go with this! A platter of bite-sized appetizers.We recommend ordering one portion per person.

  1/10

  

  Assortment of appetizers

  1600 yen(税込)

  ~If you're unsure what to choose, go with this! A platter of bite-sized appetizers.We recommend ordering one portion per person.

• 

  Fresh fish carpaccio

  1600 yen(税込)

  Fresh fish delivered directly from Misaki, simply seasoned with olive oil and lemon.

  1/10

  

  Fresh fish carpaccio

  1600 yen(税込)

  Fresh fish delivered directly from Misaki, simply seasoned with olive oil and lemon.

• Insalata (mixed salad)

  800 yen(税込)

  1/10

  Insalata (mixed salad)

  800 yen(税込)

• Swordfish Afumikart

  1200 yen(税込)

  Swordfish prepared in the style of prosciutto

  1/10

  Swordfish Afumikart

  1200 yen(税込)

  Swordfish prepared in the style of prosciutto

• Caponata

  800 yen(税込)

  A Sicilian classic.Tomato sauce with vegetables, mainly fried eggplant.

  1/10

  Caponata

  800 yen(税込)

  A Sicilian classic.Tomato sauce with vegetables, mainly fried eggplant.

• Panelle Fritters

  800 yen(税込)

  Sicilian finger food.Chickpea paste fritters

  1/10

  Panelle Fritters

  800 yen(税込)

  Sicilian finger food.Chickpea paste fritters

• 

  Sautéed seasonal vegetables

  1200 yen(税込)

  Enjoy the natural flavors of the ingredients with olive oil and salt.

  1/10

  

  Sautéed seasonal vegetables

  1200 yen(税込)

  Enjoy the natural flavors of the ingredients with olive oil and salt.

• 

  Sicilian street food style tripe stew (milza)

  900 yen(税込)

  ~A local dish from Palermo.Squeeze some lemon over it.

  1/10

  

  Sicilian street food style tripe stew (milza)

  900 yen(税込)

  ~A local dish from Palermo.Squeeze some lemon over it.

• Sicilian olives

  600 yen(税込)

  1/10

  Sicilian olives

  600 yen(税込)

• Cheese platter

  1200 yen(税込)

  1/10

  Cheese platter

  1200 yen(税込)

~Pasta and Risotto~

• Sardine and fennel pasta Sarde

  1600 yen(税込)

  This is the quintessential Sicilian pasta! Made with pasta bacatini, which has holes in it!

  1/10

  Sardine and fennel pasta Sarde

  1600 yen(税込)

  This is the quintessential Sicilian pasta! Made with pasta bacatini, which has holes in it!

• 

  Sicilian-style spaghetti with fresh fish

  1600 yen(税込)

  ~Oil-based pasta made with fresh fish and seasonal vegetables of the day

  1/10

  

  Sicilian-style spaghetti with fresh fish

  1600 yen(税込)

  ~Oil-based pasta made with fresh fish and seasonal vegetables of the day

• 

  Seafood Scorio

  2200 yen(税込)

  ~ An oil-based sauce made with plenty of seafood.

  1/10

  

  Seafood Scorio

  2200 yen(税込)

  ~ An oil-based sauce made with plenty of seafood.

• Italian-style staff meal peperoncino

  1200 yen(税込)

  Enjoy this simple peperoncino pasta with the included toasted breadcrumbs and grated cheese to your liking.

  1/10

  Italian-style staff meal peperoncino

  1200 yen(税込)

  Enjoy this simple peperoncino pasta with the included toasted breadcrumbs and grated cheese to your liking.

• Sicilian Puttanesca Pantesca

  1,500 yen(税込)

  Olives, capers, anchovies, and fresh tomatoes in a tomato sauce.

  1/10

  Sicilian Puttanesca Pantesca

  1,500 yen(税込)

  Olives, capers, anchovies, and fresh tomatoes in a tomato sauce.

• Ragú di Maiale Bianco

  1700 yen(税込)

  ~Salty meat sauce made with ground pork

  1/10

  Ragú di Maiale Bianco

  1700 yen(税込)

  ~Salty meat sauce made with ground pork

• Ragu di Maiale Rosso

  1800 yen(税込)

  Pork mince meat sauce with tomato sauce

  1/10

  Ragu di Maiale Rosso

  1800 yen(税込)

  Pork mince meat sauce with tomato sauce

~Risotto~

• Fresh fish and vegetable risotto bianco

  1800 yen(税込)

  ~A salty base with plenty of delicious flavor from fresh fish and cheese~

  1/10

  Fresh fish and vegetable risotto bianco

  1800 yen(税込)

  ~A salty base with plenty of delicious flavor from fresh fish and cheese~

• Risotto Maiale

  1800 yen(税込)

  Pork mince risotto with a tomato base, commonly eaten in Etna, Sicily.

  1/10

  Risotto Maiale

  1800 yen(税込)

  Pork mince risotto with a tomato base, commonly eaten in Etna, Sicily.

~Main Course~

~Fish dishes~

• Sautéed fresh fish and seasonal vegetables from Misaki Port

  2000 yen(税込)

  1/10

  Sautéed fresh fish and seasonal vegetables from Misaki Port

  2000 yen(税込)

• 

  Fresh fish and shellfish acqua pazza (soup style)

  2200 yen(税込)

  1/10

  

  Fresh fish and shellfish acqua pazza (soup style)

  2200 yen(税込)

• Today's fish dishes

  -

  Please choose from the blackboard menu.

  1/10

  Today's fish dishes

  -

  Please choose from the blackboard menu.

~Meat dishes~

• 

  Grilled domestic pork

  2000 yen(税込)

  1/10

  

  Grilled domestic pork

  2000 yen(税込)

• 

  Wagyu Tagliata

  2900 yen(税込)

  Thinly sliced Wagyu beef steak with lemon and olive oil

  1/10

  

  Wagyu Tagliata

  2900 yen(税込)

  Thinly sliced Wagyu beef steak with lemon and olive oil

Dolce

• Seasonal cakes ~Please ask our staff for details~

  700 yen(税込)

  1/10

  Seasonal cakes ~Please ask our staff for details~

  700 yen(税込)

• Cannoli

  800 yen(税込)

  A traditional Sicilian pastry consisting of a cylindrical cocoa dough filled with ricotta cream.

  1/10

  Cannoli

  800 yen(税込)

  A traditional Sicilian pastry consisting of a cylindrical cocoa dough filled with ricotta cream.

• Torrone semifreddo

  700 yen(税込)

  Sicilian-style ice cream with caramelized almonds

  1/10

  Torrone semifreddo

  700 yen(税込)

  Sicilian-style ice cream with caramelized almonds

• Tiramisu

  700 yen(税込)

  1/10

  Tiramisu

  700 yen(税込)